Skewers of marinated meat grilling over glowing charcoal embers

Cafe Sambara Bar B.Q · Larkana

Asli BBQ ka mazza sirf Sambara mein

Charcoal-fired tikka and kabab, slow-simmered karahi, hot paratha rolls and fast food favourites — all under one roof, all day, every day.

Dishes on the menu
200+

Dishes on the menu

Years on the coals
25+

Years on the coals

Days a week
7

Days a week

Overhead view of a tandoori platter with lemon, onion and mint chutney

Our Story

Dil se bana, taste se bhara

Sambara started as a single grill on Station Road, with one rule: real charcoal, never gas. Every boti rests overnight in yoghurt and masala hand-pounded in our own kitchen, and nothing leaves the pass until the char is right.

Today the menu stretches from BBQ platters and karahi to pizza, burgers and breakfast — but the standard is the same one we started with.

  • Fresh cut meat daily
  • In-house ground spices
  • Real charcoal grills
  • Family & takeaway seating

Hungry already?

Call ahead for takeaway or book a table for tonight — the coals are already lit.